SYMPHONY Agar

SYMPHONY agar allows the enumeration of yeasts and molds in all human and animal food products regardless of their water activity. It can also be used for the control of environmental samples in production areas. In the case of water samples, they can be analyzed by membrane filtration using this media. This formulation allows an enumeration after only 3 days incubation, as compared to a minimum of 5 days for other normalized methods.